poutine recipe?

Monty

Monty

Brilliant...and Canadian
In the Parks
No
In Canada it's properly made with Fries, White Cheddar Curds and brown gravy.

If you're asking specifically about Le Cellier, Their recipe is slightly "upscale" from that:

French Fries,Canadian Cheddar Curds, Truffle Salt, and Red Wine Reduction
 
kasey1988

kasey1988

Well-Known Member
As a Canadian I say "real" poutine is very diffrent then the le cear version. I love poutine, melted cheese curds under hot gravy with frys..oh yum!
 
JenniferS

JenniferS

When you're the leader, you don't have to follow.
kasey1988 said:
As a Canadian I say "real" poutine is very diffrent then the le cear version. I love poutine, melted cheese curds under hot gravy with frys..oh yum!
Click to expand...
I sometimes feel like the only Canadian who doesn't like Poutine.
Love fries. Love gravy. Love cheese. Put them together - not so much.
That being said, KFC makes hands-down the best poutine in the universe according to Hubby and Son #2.
 
kasey1988

kasey1988

Well-Known Member
JenniferS said:
I sometimes feel like the only Canadian who doesn't like Poutine.
Love fries. Love gravy. Love cheese. Put them together - not so much.
That being said, KFC makes hands-down the best poutine in the universe according to Hubby and Son #2.
Click to expand...
KFC has some pretty good poutine! I live in Nova Scotia and we have a cheese farm close by, I buy cheese curds and make my own sometimes, and now it's 2:30am and I'm craving poutine!

I think the Canadian pavilion should have donairs (those from Atlantic Canada will know what this yummy greasy food is) ;)
 
JenniferS

JenniferS

When you're the leader, you don't have to follow.
kasey1988 said:
KFC has some pretty good poutine! I live in Nova Scotia and we have a cheese farm close by, I buy cheese curds and make my own sometimes, and now it's 2:30am and I'm craving poutine!

I think the Canadian pavilion should have donairs (those from Atlantic Canada will know what this yummy greasy food is) ;)
Click to expand...
And beaver tails.
Oh wait, they USED TO!
 
ajrwdwgirl

ajrwdwgirl

Premium Member
Poutine is great. There is a restaurant in downtown St. Paul (Minnesota) that has a good version. We enjoy it sometimes before hockey games.
 
Phonedave

Phonedave

Well-Known Member
Monty said:
In Canada it's properly made with Fries, White Cheddar Curds and brown gravy.

If you're asking specifically about Le Cellier, Their recipe is slightly "upscale" from that:

French Fries,Canadian Cheddar Curds, Truffle Salt, and Red Wine Reduction
Click to expand...

What is this?

Brown Gravy

Care to tell me what flavor "brown" is?

Yeah, I have a big ol package of Brown Gravy in the closet from Restaruant Depot, and I am not ashamed to admit it.



New Jersey Diners also serve a similar dish - DIsco Fries. Fries and Brown Gravy - but the cheese is random (I have seen American, Cheddar, and Mozzerella in my travels)

-dave
 
Monty

Monty

Brilliant...and Canadian
In the Parks
No
Phonedave said:
What is this?

Brown Gravy

Care to tell me what flavor "brown" is?

Yeah, I have a big ol package of Brown Gravy in the closet from Restaruant Depot, and I am not ashamed to admit it.



New Jersey Diners also serve a similar dish - DIsco Fries. Fries and Brown Gravy - but the cheese is random (I have seen American, Cheddar, and Mozzerella in my travels)

-dave
Click to expand...
Generally beef, but in your country I'm not so sure...


http://www.wikihow.com/Make-Brown-Gravy
 
Polydweller

Polydweller

Well-Known Member
JenniferS said:
And beaver tails.
Oh wait, they USED TO!
Click to expand...
kasey1988 said:
. I was surprised they removed this!
Click to expand...
The company, Beavertails, and Disney couldn't come to agreement on the contract so the company left. It's still doing well up here in Canada.

For me, poutine is all about the gravy recipe. Get a good gravy recipe, fries, and mozzarella and you have it. We have a shop in our area that makes the best I've had anywhere. You'd put his gravy on anything. It's the difference maker.
 
Gabe1

Gabe1

Ivory Tower Squabble EST 2011. WINDMILL SURVIVOR
Monty said:
In Canada it's properly made with Fries, White Cheddar Curds and brown gravy.

If you're asking specifically about Le Cellier, Their recipe is slightly "upscale" from that:

French Fries,Canadian Cheddar Curds, Truffle Salt, and Red Wine Reduction
Click to expand...

I love Canadian Poutine. What LeCellier serves isn't what I like to duplicate or at least be called Poutine.
 
kasey1988

kasey1988

Well-Known Member
Polydweller said:
The company, Beavertails, and Disney couldn't come to agreement on the contract so the company left. It's still doing well up here in Canada.

For me, poutine is all about the gravy recipe. Get a good gravy recipe, fries, and mozzarella and you have it. We have a shop in our area that makes the best I've had anywhere. You'd put his gravy on anything. It's the difference maker.
Click to expand...
I agree it's about the gravy, but much better with cheese curds, yum! We live in halifax and love beaver tails as a treat on the waterfront in the summer or on the ski hill :)
 
ford91exploder

ford91exploder

Resident Curmudgeon
Monty said:
In Canada it's properly made with Fries, White Cheddar Curds and brown gravy.

If you're asking specifically about Le Cellier, Their recipe is slightly "upscale" from that:

French Fries,Canadian Cheddar Curds, Truffle Salt, and Red Wine Reduction
Click to expand...

That's not poutine!
 

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