We just returned a week ago from another excellent trip down to Disney. I've been too depressed about our return to reality to even go on this site but I've always found it therapeutic to relive our vacation by writing about it. Since I'm a slow typer, and also long winded, I'm only going to post one day of our trip at a time. I suspect those who might find this report most interesting are those traveling to WDW with "tweens", those staying at the Beach Club Resort, those that have a Gluten allergy, and those who enjoy the commando style approach to visiting Disney as espoused by Bob Sehlinger's Unofficial Guide to WDW. This book is the Bible when it comes to visiting Disney.
Our family consists of myself, Pan(the boy who will never grow up), my wife, and our 3 children, 2 girls ages 13 and 11, and a 9 yo boy. Technically, we only have 1 tween, but our oldest just turned 13 and I'm not ready to accept that she is a teenager and our son is always trying to keep up with his sisters. We stayed at the Beach Club from Feb 27 to March 7.
Our trip begins at 5am when the taxi arrives to take us to the airport. We leave behind cold and snowy Minnesota and arrive at 12:30p in cold and rainy Orlando. Daytime high of 58
This was the first time we used he Magical Express Bus and I thought it was great. I learned on this site to bypass the counter and just join the line to wait for a bus. From the time we landed until arrival at the Beach Club, it took 90 minutes. I thought this was pretty good especially since we were the last stop after first going to POR and then BW. The luggage arrived just 2 hr later.
The Beach Club was beautiful. We did on-line check in and this worked well. There was no wait and there were 3 castmembers present to answer any questions,etc. We got the room-type we requested, full balcony on the east side of the complex nearest the path to Epcot, with views of the woods. Unfortunately, our plans to spend the afternoon in the pool soaking up the Florida warmth and sunshine did not happen, but it did stay dry long enough to allow us to walk around the lake to the Boardwalk.
That night, we ate at the Cape May Cafe and enjoyed the meal. It wasn't the best seafood meal I've had but it was ok in a Red Lobster way. My 11 yo has Celiac and must be on a gluten free diet. I'm going to do a separate thread with more detail in the Dining Forum but I cannot say enough about how helpful all the Disney employees were when it came to making sure our daughter had a good dining experience. We notified Disney in advance about our daughter's food allergy, and at every restaurant, a chef would come to our table and take my wife and daughter around the buffet and point out what she can and can't eat. At the Cape May, the chef brought out a plate of sauteed shrimp that were not breaded cooked especially for her. We were exhausted from our early wake up and travels and called it a night, ready to hit Animal Kingdom the next day.
Our family consists of myself, Pan(the boy who will never grow up), my wife, and our 3 children, 2 girls ages 13 and 11, and a 9 yo boy. Technically, we only have 1 tween, but our oldest just turned 13 and I'm not ready to accept that she is a teenager and our son is always trying to keep up with his sisters. We stayed at the Beach Club from Feb 27 to March 7.
Our trip begins at 5am when the taxi arrives to take us to the airport. We leave behind cold and snowy Minnesota and arrive at 12:30p in cold and rainy Orlando. Daytime high of 58
The Beach Club was beautiful. We did on-line check in and this worked well. There was no wait and there were 3 castmembers present to answer any questions,etc. We got the room-type we requested, full balcony on the east side of the complex nearest the path to Epcot, with views of the woods. Unfortunately, our plans to spend the afternoon in the pool soaking up the Florida warmth and sunshine did not happen, but it did stay dry long enough to allow us to walk around the lake to the Boardwalk.
That night, we ate at the Cape May Cafe and enjoyed the meal. It wasn't the best seafood meal I've had but it was ok in a Red Lobster way. My 11 yo has Celiac and must be on a gluten free diet. I'm going to do a separate thread with more detail in the Dining Forum but I cannot say enough about how helpful all the Disney employees were when it came to making sure our daughter had a good dining experience. We notified Disney in advance about our daughter's food allergy, and at every restaurant, a chef would come to our table and take my wife and daughter around the buffet and point out what she can and can't eat. At the Cape May, the chef brought out a plate of sauteed shrimp that were not breaded cooked especially for her. We were exhausted from our early wake up and travels and called it a night, ready to hit Animal Kingdom the next day.
We still hadn't gone to Future World in Epcot except for a ride on TT earlier in the week, so we were excited. Entering through the International Gateway worked out fine and we met up with my sister-in-law's family at TT at about the same time that they got there after entering through the main gate. This was another first for my 5yo niece. Everyone headed over to The Seas with Nemo, but me, my 11 yo daughter and 9yo son went on MS. I'm so glad my son came on. He was unsure about it and had passed on ToT earlier in the week, but he ended up loving MS and it instantly became one of his 5 favorite rides at WDW. I think it might be my favorite.