Ohana lately?

pais

Member
We used to love it years ago. After many blah experiences gave it up. It was the only reservation available a few months ago and we reluctantly went back. It was amazing! The food was incredible. Three of us are vegetarians and the vegan options were sensational (they have had many lackluster vegetarian options over the years from frozen vegetables to some weird pasta). My husband is a carnivore and said his meal was as good as back in 2000. I would recommend giving it a shot! 'Ohana is back.
 

Preemiemama

New Member
We were just there a couple weeks ago. This was the best meal we've had there in years. The steak was actually tender, not chewy. The shrimp was a good size. The noodles had some flavor. Definitely an improvement over 2022! My only small complaints were the chicken had more char to it than it needed, but was still good, and the continued lack of bananas in the sauce for the bread pudding. I really miss the "bananas foster" sauce that was replaced by the now generic caramel sauce.
 

MickeyLuv'r

Well-Known Member
We recently had dinner here. It was a bit of a mixed bag. Most the food was okay, and it was more than enough food for us. The one big disappointment steak was so tough as to be inedible. We chose to eat all the shrimp over the steak, and that was more than enough food. Service was very good this time, unlike some prior visits. We were even seated within a reasonable amount of time, which was better than most prior visits.

The bathroom area was a mess though. Was glad we got the bread this visit. (One visit we didn't get any.) The current salad is just okay. It was better back when it had mandarin oranges/different dressing. Portion of noodles was a bit small, but again, we had more food than we could eat. A good deal of food went to waste when we were done eating. The chicken did not look particularly appetizing, but it tasted better than it looked.
 

Tiggerish

Resident Redhead
Premium Member
This is what has been pushing us away from most buffets and signatures lately. I’m not paying $65 for my 11-year olds unless it’s a VERY special occasion.
I'm not paying $65 for my petite.adult self to eat at a buffet. Anywhere. And I'm in NYC, so I've been used to >$30 entrees.for some years now. I'd be ok with paying NYC prices at WDW, but there's no way I'm paying above NYC prices.at WDW.


Take the monorail to Contemporary and eat at Steakhouse 71..very good food, well worth the price. I’ll be honest, we last ate at Ohana about 7 years ago for dinner for the first time…I wasn’t impressed and wouldn’t return.
I'm glad you enjoyed Steakhouse 71. I had high hopes, based on the greatly missed Concourse Steakhouse, but 71 was a huge letdown.

I've had two meals.at O'hana, a dinner and a breakfast. They were fine, but not enough to make me want to go.back a.second time. Last time I ate.there was 2016.
 

Nubs70

Well-Known Member
We were just there a couple weeks ago. This was the best meal we've had there in years. The steak was actually tender, not chewy. The shrimp was a good size. The noodles had some flavor. Definitely an improvement over 2022! My only small complaints were the chicken had more char to it than it needed, but was still good, and the continued lack of bananas in the sauce for the bread pudding. I really miss the "bananas foster" sauce that was replaced by the now generic caramel sauce.
Made a special trip from Universal for bread pudding and fireworks. The bread pudding was a disappointment.
 

GoofyFan1

Active Member
I’ve had dinner at Ohana at least 10 times in the past decade. Even chose it for my wedding night dinner in 2021. The menu has never returned to pre-2020 levels of greatness, but still always pretty damn good and a must-do for us.

Last night, however, was a different story. The food was as good as it’s been the past few years, but the service was awful. The initial skillets of food they brought out were smaller than ever, meaning we had to ask for more food more often. Our server and her helper would come by the table, ask if we wanted more of anything or drink refills, and then not bring it. Then they’d come around again and ask if we needed anything, and we’d have to ask for the same things we’d already asked for, plus more things now, and then we’d get some but not all, so we’d have to ask again, ad nauseum. We asked for more bread and butter 5 freaking times.

My 15-year-old son is a picky eater, and they’ve always brought him giant adult-sized portions of chicken tenders and fries and mac and cheese. Last night they brought him a child-sized portion of those foods, literally a kids meal, which he finished off in 5 minutes. It took another 20 minutes to get another kids meal for him. That is a long time.

I’ve never balked at the price because I have 2 other teenage sons and a dad with huge appetites, so I had at least the illusion of getting my moneys’ worth. Last night, at $463.14 for 6 adults, tax and tip included, no alcohol, no add ons, I did not feel good paying that bill.

Going there for breakfast today, which I haven’t done since 2018. We’ll see how it goes!
Was there in August and the same thing happened to us at breakfast. I asked for more of the pineapple bread and eggs and received neither. We ate there for dinner and it was totally different. We just chalked up breakfast to the character confusion and parade.
We’re going for dinner again in April.
 

surfsupdon

Well-Known Member
The price is currently astronomical and way too high for the service. Not even skewers any longer.
We used our friend's CM discount and that was fair. I cannot even imagine paying full price.
 

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