Who?
The two nuts - my Mom (Mary) and myself (Megan)
Where?
The Contemporary - strategically picked to help us survive the New Years crowds
When?
December 28, 2018 - January 2, 2019
Why?
For New Years! We had been to Disney once before for New Years which is the reason for the title On our first time there for New Years we had no clue it would be crowded but this time we willingly went for New Years well knowing the crowds would be awful! We are NUTS!
What to expect?
Slow moving days, a lot of pictures of crowds, a LOT of phone pictures (I did not film this trip so I got lazy and most days did not even carry my good camera
- helped me manage the crowds), and a pretty big purchase
Day 1 - December 28, 2018
I had to work but was able to start my day a bit earlier so that I could make it to my flight on time My parents drove me to work and picked me up so we could head right to the airport. I was stressed (especially after last trip) that the weather would be bad but it was actually 45 degrees at home - unseasonably warm! We had to take our usual date signs at the airport
As usual we made it though check in and security very quickly and we headed to get some food at Anchor Bar.
We shared a quesadilla and boneless wings. Both things were delicious!
After eating we headed to our gate
Next up: more travel randomness
The two nuts - my Mom (Mary) and myself (Megan)
Where?
The Contemporary - strategically picked to help us survive the New Years crowds
When?
December 28, 2018 - January 2, 2019
Why?
For New Years! We had been to Disney once before for New Years which is the reason for the title
On our first time there for New Years we had no clue it would be crowded but this time we willingly went for New Years well knowing the crowds would be awful! We are NUTS!What to expect?
Slow moving days, a lot of pictures of crowds, a LOT of phone pictures (I did not film this trip so I got lazy and most days did not even carry my good camera
- helped me manage the crowds), and a pretty big purchase Day 1 - December 28, 2018
I had to work but was able to start my day a bit earlier so that I could make it to my flight on time
My parents drove me to work and picked me up so we could head right to the airport. I was stressed (especially after last trip) that the weather would be bad but it was actually 45 degrees at home - unseasonably warm! We had to take our usual date signs at the airport As usual we made it though check in and security very quickly and we headed to get some food at Anchor Bar.
We shared a quesadilla and boneless wings. Both things were delicious!
After eating we headed to our gate
Next up: more travel randomness
It doesn't taste very good either. I found a cranberry flavor that is very tolerable though.
I was able to make do with layering tops but only brought running skirts as bottoms; managed to get some running tights at the expo and thankfully had no problems with seams rubbing/chafing me. Having experienced that during my first half marathon in a t-shirt I’d worn frequently and without issue while training, it was not an ideal time to try out new running clothes.