Churro improvement at MK

Disone

Well-Known Member
Original Poster
For those of you that have been to both coasts you likely will know one thing. There is always debate, who as the better Space, the better Splash, the Better Jungle Cruise etc..... but one consensus I have found is that the Disneyland Churro was vastly superior to WDW's. It is also ALL OVER the Disneyland parks. The West Coast Churro carts rival in population the Popcorn carts. And they have the little toaster ovens the Churro goes through and then drops into a tray off cinnamon sugar.

At WDW, they are in a heat box ready to serve. No reheat, and already pre sprinkled with the Cinnamon Sugar. This seems to have made a huge difference in the quality of Churro in favor of Disneyland's version.

Well, yesterday I was at the MK, in the hub, between the entrances of adv. and Frontier lands and I noticed..... that looks like a Disneyland style churro warmer behind this out door food cart. So curiously, I ordered one. And sure enough...... The cast member put the Churro through the warmer, it fell into the tray.... but I was handed two Churros, about half the size and perhaps a little thinner then a Disneyland Churro. I had my doubts but man I am pleased to report, that was a Disneyland Level Churro!!!!! That was the Churro flavor I truly crave from Disney!!!! A++++
 

NelleBelle

Well-Known Member
Now if we could get some of the size of the DLR churros!! I love the DLR churros and didn’t realize what set them apart until your post!
 

JoeCamel

Well-Known Member
For those of you that have been to both coasts you likely will know one thing. There is always debate, who as the better Space, the better Splash, the Better Jungle Cruise etc..... but one consensus I have found is that the Disneyland Churro was vastly superior to WDW's. It is also ALL OVER the Disneyland parks. The West Coast Churro carts rival in population the Popcorn carts. And they have the little toaster ovens the Churro goes through and then drops into a tray off cinnamon sugar.

At WDW, they are in a heat box ready to serve. No reheat, and already pre sprinkled with the Cinnamon Sugar. This seems to have made a huge difference in the quality of Churro in favor of Disneyland's version.

Well, yesterday I was at the MK, in the hub, between the entrances of adv. and Frontier lands and I noticed..... that looks like a Disneyland style churro warmer behind this out door food cart. So curiously, I ordered one. And sure enough...... The cast member put the Churro through the warmer, it fell into the tray.... but I was handed two Churros, about half the size and perhaps a little thinner then a Disneyland Churro. I had my doubts but man I am pleased to report, that was a Disneyland Level Churro!!!!! That was the Churro flavor I truly crave from Disney!!!! A++++
Well DL wasn't using the warmers......
 

Disone

Well-Known Member
Original Poster
Now if we could get some of the size of the DLR churros!! I love the DLR churros and didn’t realize what set them apart until your post!
Someone has assured that both Disneyland and WDW order the same Churro, so it likely was just cut in half and not any thinner. My perception may have been off on that. Regardless, it was still a joy to finally get that west coast tasting churro on the east side.
 

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