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Bread cones
- Thread starter cabbage12
- Start date
Tinkerbell397
Well-Known Member
Since I hate to see a post go unanswered, I looked up the Hollywood Hill Theater menu on www.allears.net and there is a listing for Macaroni and Cheese Bread Cone and Fiesta Chili Cheese Bread Cone. I am not familiar with the place or the food but that is what I found. You can find the menus for all Disney restaurants and the above link for All Ears. Have a Magical Trip! 
officialtom
Well-Known Member
Intrigued...
PhilharMagician
Well-Known Member
Picture anyone? Haven't seen or heard of this breadcone.
Disneyhead'71
Well-Known Member
No idea if they are still there, but they were a thing of gastronomical beauty.
http://www.disneyfoodblog.com/2014/...mic-concessions-in-disneys-hollywood-studios/
http://www.disneyfoodblog.com/2014/...mic-concessions-in-disneys-hollywood-studios/
belledream
Well-Known Member
I had an Italian Sausage one at Min & Bill's in 2013. Went back in 2014 but M&B wasn't open at the time for me to get another. 
Still listed on the menu though!
Still listed on the menu though!
PhilharMagician
Well-Known Member
Wow those look pretty freakin good!
SnarkyMonkey
Well-Known Member
They look guiltily good.
dreamfinder
Well-Known Member
I think these were something they brought over from CarsLand. The Cozy Cone QS had a bunch of these before they did here. Kind of like the foam that started showing up on drinks as well.
Correct. Carsland had them first.
SnarkyMonkey
Well-Known Member
I would love if people could look out for them and report here. I would would love to have one but don't always make it to Fantasmic.
Weather_Lady
Well-Known Member
In case anyone wants to try makig them at home... (and if you don't have time to make dough from scratch, I'll betcha you can use the same technique with a tube of storebought Pillsbury breadstick dough...)
http://homecookinginmontana.blogspot.com/2009/06/bread-cones.html
http://homecookinginmontana.blogspot.com/2009/06/bread-cones.html
Last edited:
lilclerk
Well-Known Member
I wanted to try one of those so badly last year, but it poured every time we tried to see Fantasmic. We sat eating churros under our ponchos for 45 minutes before they cancelled the show all 3 nights we tried. I don't think those cones would have fared too well under a poncho, so I didn't even look for them.
Oh man! I might try that.
Oh man! I might try that.
My diet is so screwed.
SnarkyMonkey
Well-Known Member
Love the recipe! I think you could use the premade dough, like you mentioned. Would make it a lot easier, although it might not taste quite as good. I'm sure it works but I'm a little worried about putting the card stock in the oven.
It is really no different than using parchment paper, bamboo skewers, etc. Just make sure what you are using does not have any wax on it that can melt.
wsmith1978
Well-Known Member
Excuse me while I clean up the puddle of drool on my desk...
SnarkyMonkey
Well-Known Member
Yeah, I guess you're right. And the tin foil should protect it. I will give it try.