Wow.
This is the worst Disney restaurant concept I've ever seen.
Everything about this is wrong.
First off, the choice of theme is moronic. If I'm at Disney, the last place I want to go is an airport terminal. Either I've have had to wait in airports for hours making my connections to get there and I'm sick of them by the time I get there
OR going to the airport means my vacation is over and it's time to go have to home. Either way, it's bad news. Second, what they built doesn't even look like an airport terminal, let alone an Art Deco 1930s one. It looks like a shopping mall food court circa 1996. I'm sure that carpet is going to look even better after a year's worth of spaghetti sauce and red wine being spilled on it. The "1st Class" section is even worse, with its speckled white flooring, light wooden chairs, and framed posters, bringing to mind the dining area at a university student center. The $25 plates of pasta on the menu is no surprise, and I'm glad to see Disney is keeping their clientele happy with the perennial Bud Light on the drinks menu.
I really don't consider myself a doom-and-gloomer when it comes to Disney's current direction, but this is just pathetic.
Surely this is just a placeholder until Landry's or someone signs a lease, or else this is some kind of creative accounting maneuver by Disney to create a restaurant that intentionally fails in 18 months, assuming it lasts that long.
I feel you man. I feel you.