willtravel
Well-Known Member
I wonder if House of Blues put in quick service to compete with these truck for some more $$?
Things that make you go Hmm.....I wonder if House of Blues put in quick service to compete with these truck for some more $$?
My town brought in some food trucks for our boardwalk this summer and the seafood truck charged about the same price for their lobster roll. Judging by the amount of people who were holding them when I tried the truck they were pretty popular, even at the high price.So the prices will be between $9 and $17. Who is going to be forking over the $17 for the Lobster Roll? I would assume that one is the highest priced.
Possible, but I doubt it. They more than likely saw long lines and a sick profit margin at the other TS restaurants that have a QS window and wanted a piece of that pie.I wonder if House of Blues put in quick service to compete with these truck for some more $$?
I think HoB are aware that competition on the West Side is about to rise. Starbucks, the Food Trucks, the new Wetzel's Kiosk and whatever else may come as part of Disney Springs. It is a good move for HoB to establish a bigger dining presence.I wonder if House of Blues put in quick service to compete with these truck for some more $$?
I know that this is a bit of a bump, but only 3 Disney Food Trucks remain. Sadly, the most unique truck, Namaste Cafe, is currently rotting away without intention for further use.
I know that this is a bit of a bump, but only 3 Disney Food Trucks remain. Sadly, the most unique truck, Namaste Cafe, is currently rotting away without intention for further use.
how many trucks were there? 4?I know that this is a bit of a bump, but only 3 Disney Food Trucks remain. Sadly, the most unique truck, Namaste Cafe, is currently rotting away without intention for further use.
morimoto is terribleI wonder if Morimoto wanted to push their small offerings and wanted to keep the truck from selling theirs.
morimoto is terrible
wanted to get sushi there this summer, and was told it was a 2 hour wait even though half the dining room was empty
morimoto is terrible
wanted to get sushi there this summer, and was told it was a 2 hour wait even though half the dining room was empty
regardless it was dumb that they weren't fully staffed on a Saturday early evening like 6pm especially with a line out the doorRestaurant wait times are about the number of staff present, not the number of available seats. They could put you at one of those empty tables, but a server wouldn't be able to help you for a long time and the kitchen staff would be similarly unable to make your food.
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