I went yesterday, and the changes they made this year were kind of odd. 6oz beers only, while last year some had choices between 6, 12, and 20oz. In France, there was a crumbly pastry shell around all three escargot instead of the three individual breads/buns in years past. Lobster Alfredo in the American section instead of the lobster roll. No spare ribs in Korea. No fruishi in Japan. I wonder if any of it has to do with pricing -- I think the lobster roll last year was 7.50 or 7.75, but the lobster Alfredo this year is 6.50, I think, and the beer prices with the 6oz pours seem less when you look at the menu boards. It was a little less sticker shock this year, at least in appearances. Other than the escargot pastry (which seemed a little gritty to me -- I miss the bread), the food was tasty and cooked nicely.