At the stroke of midnight, I will be on the phone with Disney Dining to make my dining reservations for our trip in early March. My plan is to hopefully grab a reservations for dinner at BOG for one of the nights that we are there....I am flexible. Then we plan to fill in with reservations for Chefs de France, Rose and Crown, Captain's Grill, and maybe San Angel Inn. I also want to have breakfast on our last day someplace on the boardwalk....we are staying at The Beach Club. I am very excited and counting the hours......