Recipe???

[tigsmom]

Cinderella's Royal Table Blueberry Cheese Buckle Recipe & Review:

http://yohoyohobloggerslifeforme.blogspot.com/2014/08/cinderellas-royal-table-blueberry.html

The recipe was originally posted on page 45 of this thread. So glad you enjoyed it! I made it too this year with all the wonderful blueberries available.

 

[EvilQueen-T]

Last Oct I did the tequila lunch pairing at La Hacienda during food and wine. They served a cream of cilantro soup that was super yummy. I know it's a super long shot but anyone have it at the lunch and have the recipe or one they think is similar?

 

[seafoodbuffet]

Last night, we made Jungle Juice slushies.

Jungle Juice (or our close approximation of it) consisted of equal parts Orange, Passion Fruit, and Guava juices (in Hawaii, they have a drink called POG which is pretty much the same thing). Once you've mixed the juices up and chilled them in the fridge, you can turn them into slushes in a number of ways (freeze them into ice cubes and blend them up for example). We have a slushie maker (basically it's double layered cup with frozen liquid in the middle) which turned out our jungle juice slushies about 5 minutes later.

We just left WDW not too long ago and this was a great way to reminisce about our time at Animal Kingdom.

 

[MarthaPoppins]

Does anyone, by chance, have the recipe for the noodle appetizer served at Spirit of Aloha? We went this past August and my very picky son ate all of it! Would love to make it for him at home

 

[englanddg]

Does anyone, by chance, have the recipe for the noodle appetizer served at Spirit of Aloha? We went this past August and my very picky son ate all of it! Would love to make it for him at home

It's called Soba Noodle Salad. Google that and you should be able to find the recipe.

I'll see if I can dig it up later when I'm not constrained to a phone...

 

[BWANA]

Hello, I am new to this wonderful site & look forward to making many tasty Disney treats ! We just got back from staying at Disneys Old Key West resort & we loved th coconut bread they serve at dinner., would anyone happen to have this recipe ? Would love to be able to make this bread. Thank you.

 

[englanddg]

Does anyone, by chance, have the recipe for the noodle appetizer served at Spirit of Aloha? We went this past August and my very picky son ate all of it! Would love to make it for him at home

1/4 cup neutral oil, such as grapeseed or canola
3 tablespoons toasted sesame oil
1 tablespoon chili oil
1/2 cup soy sauce
3 tablespoons balsamic vinegar
3 1/2 tablespoons dark brown sugar
2 teaspoons kosher salt
1 tablespoon minced ginger
1 garlic clove, minced
1 9-1/2-ounce package soba noodles
1 bunch asparagus, ribboned
2 red bell peppers, roasted and sliced, or 1 cup jarred roasted bell peppers, drained
2 large handfuls mung bean sprouts
1 bunch scallions, thinly sliced
1/4 cup toasted sesame seeds
1/2 cup chopped cilantro

DIRECTIONS

1. Whisk together the oils, soy sauce, vinegar, brown sugar, salt, ginger, and garlic in a large mixing bowl.
2. Cook the soba noodles according to the instructions on their package, or until tender but not mushy. Drain them and then rinse with cool water or dunk in an ice bath until the noodles are at room temperature. Drain off excess water, and then add the noodles, asparagus, bell peppers, mung bean sprouts, scallions, sesame seeds, and cilantro to the dressing, tossing to coat.
3. Serve at room temperature.

That should get you close...

 

[englanddg]

Hello, I am new to this wonderful site & look forward to making many tasty Disney treats ! We just got back from staying at Disneys Old Key West resort & we loved th coconut bread they serve at dinner., would anyone happen to have this recipe ? Would love to be able to make this bread. Thank you.

I believe this is what you are looking for. It was posted pretty early on in the thread. As I recall, they serve it at OKW as well at Olivia's.

Click Here for link

 

[BWANA]

hello & thank you so much for the recipe for the Poly Pineapple/Coconut bread, just 1 question, is the 2T of shortening 2 teaspoons or 2 tablespoons ? and is it 2 teaspoons of cornstarch or 2 tablespoons ? can't wait to make this delicious bread this weekend !!!

 

[englanddg]

hello & thank you so much for the recipe for the Poly Pineapple/Coconut bread, just 1 question, is the 2T of shortening 2 teaspoons or 2 tablespoons ? and is it 2 teaspoons of cornstarch or 2 tablespoons ? can't wait to make this delicious bread this weekend !!!

Large T generally means Tablespoon.

Looking through the recipe, that portion also seems correct.

Perhaps @tigsmom can clarify, since it was her recipe to begin with?

 

[tigsmom]

Capital T is always tablespoon (also seen as tbs), lower case t is always teaspoon (it is also tsp as is posted in the recipe).

 

[Sandyj55]

I love this thread!! This will help on those long spells when I'm not visiting "home". I would love the stuffed French toast recipe!! I'm also interested in a cook book. Which one does everyone have and if you have more then one which is your favorite!!!!

 

[wannabeBelle]

The stuffed French Toast recipe is back at the front of the thread. Hope this helps!! Marie

 

[EvilQueen-T]

I originally looked at the cook books but with all the great listings here I didn't feel the need to buy one but that's just me.

 

[EvilQueen-T]

Anyone happen to have the recipe for the samosas they serve in AK (or if they're premade for disney where they get them from/who makes them)? I'm thinking they're premade since they seem to be exactly the same at the little kiosk that they serve at the table service place behind the dawa bar.

 

[tigsmom]

Haven't been there in awhile, can you describe them? I can find a recipe for spicy pea and potato ones that are listed as being from Tusker House.

 

[EvilQueen-T]

Haven't been there in awhile, can you describe them? I can find a recipe for spicy pea and potato ones that are listed as being from Tusker House.

that would work, sounds like the same thing

 

[tigsmom]

Spicy Potato and Pea Samosa
Tusker House
Animal Kingdom

Yields 10

Ingredients for Pastry :

2 cups flour
1/2 teaspoon salt
4 tablespoons oil
3/4 cup water

Ingredients for Potato Stuffing:

5 each potatoes (red potatoes are recommended)
2 tablespoons oil
1 each green chili (de-veined and seeds removed)
1 cup green peas (frozen or fresh work best)
1 teaspoon ground ginger
2 teaspoons salt
1 teaspoon ground cumin
1 teaspoon curry paste (if you prefer heat, add hot sauce)

Oil for deep frying

Procedure for Pastry:

1. Mix flour and salt in bowl.
2. Add oil and rub until mixture resembles small bread crumbs.
3. Add water and knead for 10 minutes.
4. Rub dough with oil, cover and set aside for 30 minutes.

Procedure for Potato and Pea Filling:

5. Boil potatoes until tender, cool, peel and dice.
6. Saute peas in oil; add green chili, potatoes and spices.
7. Mix and cook on low heat for 4 to 5 minutes.

Procedure for making Samosa:

8. Divide dough into 10 balls.
9. Roll into flat square shape about 5 inch diameter.
10. Cut in half and fill each side with 1 tablespoon potato and pea mixture.
11. Brush a little water around the edge of the pastry, fold, seam and seal.

Procedure for cooking Samosa:

12. Heat about 2 inches of oil for frying over medium to low heat to 350 degrees.
13. Carefully add samosas to oil. Fry slowly, turning the samosas as they brown and are crisp.
14. Drain excess oil and serve with mango chutney.

 

[EvilQueen-T]

Thank you!

 

[tribbleorlfl]

Quick question- I've scoured the net and the cookbooks I do have to no avail. I'm looking for a pre-Princess dining Akershus recipe: the Jarlsberg mac and cheese w/ ham. I've made an approximation that's goood, but have never quite replicated the flavor.

Throwing my daughter a Frozen birthday party this weekened w/ a semi-traditional smorgasbord and I thought this would be somewhat fitting to include.