Hello all. Running the Wine & Dine which will be my first my first 1/2 marathon. Only other race distance I have ever run is a 5K. I have been training for a few months and always bring at least 24oz of water with me. If I am going over 4-5 mi I take my 1.5L camelbak. I noticed on the course map that the water stops are about 2 mi apart. Just wondering if that is enough water for most people or if anyone does bring extra water with them. I am currently training in hot and humid N central FL. Due to work/childcare I only have time to go out around 4PM which is definitely the worst part of the day. I know that the temps are going to be better in Oct so I won't need quite as much water but I also know the race isn't the time to change up the routine. Any insight would be greatly appreciated. Thanks!