My friends and I play cards every Thursday night and since it was Halloween, we made food. I decided to make the Canadian Cheddar Cheese Soup from Le Cellier and the onion I used was incredibly potent. While I was chopping the sucker I could tell it was overly juicy but I was running late and didn't give it a second thought.
Now, I am sitting at work and I am just now smelling this onion again. I have probably washed my hands 10 times since I made the soup and I have taken a shower and the smell is still there. What gets out potent onion smell from your hands?
Now, I am sitting at work and I am just now smelling this onion again. I have probably washed my hands 10 times since I made the soup and I have taken a shower and the smell is still there. What gets out potent onion smell from your hands?