And milk chocolate vs. dark chocolate. Thus proving what I said - They aren't even close to the same product.Disney who milk --grocery store skim milk
And milk chocolate vs. dark chocolate. Thus proving what I said - They aren't even close to the same product.Disney who milk --grocery store skim milk
Nestle makes Mickey Bars--Nestle makes the ones in grocery stores also
They may not be quit the same but does that justify the ridiculous priceThat doesn't mean that they are the same.
They may not be quit the same but does that justify the ridiculous price
Right. Those are better too.But, but, but, "hand dipped"
Ranks right up there with hand spun, and artisanal.
We had one yesterday. Watched the cast member unwrap a frozen Mickey Bar, dip it in liquid nitrogen and roll it in salted caramel pearls. She left the wrapper on the wooden stick handle. A $1.30 upcharge for a little candy on Mickey’s ears. Not exactly the “hand dipped” we were expecting.But, but, but, "hand dipped"
Ranks right up there with hand spun, and artisanal.
IMO it is just a standard icecream bar. Comparable is Dove ice cream bar $5.39/3 barsOk help me out here - what's so special about a premium bar? I've never had one, as the idea of a lump of basic ice cream covered in chocolate didn't really scream unique theme park food offering to me. Am i actually missing anything? Is there something 'special' about them? Or is it just a fairly standard ice cream bar?
Nostalgia factor.Ok help me out here - what's so special about a premium bar? I've never had one, as the idea of a lump of basic ice cream covered in chocolate didn't really scream unique theme park food offering to me. Am i actually missing anything? Is there something 'special' about them? Or is it just a fairly standard ice cream bar?
Ok help me out here - what's so special about a premium bar? I've never had one, as the idea of a lump of basic ice cream covered in chocolate didn't really scream unique theme park food offering to me. Am i actually missing anything? Is there something 'special' about them? Or is it just a fairly standard ice cream bar?
We had one yesterday. Watched the cast member unwrap a frozen Mickey Bar, dip it in liquid nitrogen and roll it in salted caramel pearls. She left the wrapper on the wooden stick handle. A $1.30 upcharge for a little candy on Mickey’s ears. Not exactly the “hand dipped” we were expecting.
Ok help me out here - what's so special about a premium bar? I've never had one, as the idea of a lump of basic ice cream covered in chocolate didn't really scream unique theme park food offering to me. Am i actually missing anything? Is there something 'special' about them? Or is it just a fairly standard ice cream bar?
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