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Congratulations! I'm so excited to read all about your wedding and the trip!

If I were your girlfriend, I think I would be elated if you proposed at the starting line. Best. Run. Ever.

I'd also like to note that the spectator tickets sold out last year. If that's as crowded as it gets, the cap on attendance is really quite reasonable.

Thank you for sharing! This is a fun project and a great resource. I subscribed to your channel.

Le Cellier. Eating salty soup in a crowded dungeon isn't my idea of a good time.

Aw, thanks!

I thought I would post a picture for reference. Jessica and Jackie did hair, and Prisila and Jennifer did makeup. We all had traditional makeup as opposed to airbrush. My skin tone is a bit uneven in spots, so I wanted the fuller coverage of traditional makeup.

All I will say is that the whole team at Beaute are consummate pros. The artist who did my makeup did a flawless job, despite getting bad reviews from other brides. We had four artists for our group (7 women, all got hair and makeup done), and everyone was thrilled with the results. We're...

Il Mulino and Portobello, the two best Italian restaurants on property, are not in parks. And yes, there is another thread. Now the Restaurants board has one too.

Another thing I find disappointing is that I don't think the odds of breakfast returning to that spot are very likely. It's bad enough that Kouzzina was the best breakfast on property, but to lose another non-character table service breakfast entirely will be rubbing salt in the wound.

I just would have been much happier if they had stuck to a wider Mediterranean cuisine, even if it leaned a little more Italian than Spoodles and Kouzzina did. But considering that I find approximately 2.5 of Disney's Italian restaurants worthwhile, I'm a little pessimistic about this.

So, it looks like the space currently housing Kouzzina will become yet another Italian restaurant. That's a little disappointing. http://disneyparks.disney.go.com/blog/2014/07/first-peek-at-trattoria-al-forno-new-restaurant-for-disneys-boardwalk/ Trattoria al Forno will showcase dishes from...

Absolutely, be comfortable. My Disney wedding was outdoors during the daytime in November, but long dresses were totally appropriate for the season. My mom could have written your post about her legs, so it was never a question that she would be in a floor-length gown. My MIL, however, isn't...

My guess would be that Disney was looking more at what Ehren Kruger did with the Tin Man miniseries and The Brothers Grimm than the Transformers sequels. Not that it makes me any more excited for his work. But I'll watch it. I always do. :confused:

I'm going to assume this just means restaurants on Disney property and not restaurants operated by Disney, because that's two totally different lists. • Jiko • Todd English's bluezoo • California Grill • Shula's • Il Mulino • Victoria & Albert's • Flying Fish Café • Sanaa • Artist Point • Kimonos

I think I had a frozen lemonade once. I usually pass right by the snack carts.

Even if I do tempt fate and try to wear my hair down, I can't leave my room without at least three hair elastics. I'm a complete disaster if I can't pull my hair off my neck when I get hot. My go to is a sock bun or some kind of topknot.

Since this thread has been resurrected, I thought I'd mention that I took four Eshakti dresses on our last trip. They're great for Disney. Inexpensive, cut to your exact measurements, and they ALL have pockets!

If you want photography there, I suggest hiring a photographer. Now that Walt Disney World has relaxed their policy about outside photographers shooting inside the parks, it's easier to hire an Orlando area photographer for portraits. You can't count on a Photopass photographer noticing you...

I have to add another vote for bluezoo. The other restaurant lounges at the Swan and Dolphin (Kimonos, Shula's, Il Mulino and the Cabana Bar) are also quite good, and often less crowded than Disney-operated spots. I also like the Cape Town Lounge inside Jiko.