The Chit Chat Chit Chat Thread

[Figgy1]

It's finally cooling down out here. In fact, it's raining right now - double score!

Congrats on the rain!!! I hope it helps with the drought

 

[Figgy1]

When I cook, there's meat involved, so maybe you don't want that?

There will be plenty for both carnivores and hebrivores so come on up! I have an apron waiting for you.

 

[Figgy1]

O.k. I'm baffled. How in heck do you make a crustless pie?? And when you slice it without a crust, won't it just fall apart?

I bake the filling in a pie plate and it holds together just fine. A bit of flax seed and tofu works wonders It's one of the GF vegan items, shhhhhhhhh don't tell my dh he doesn't know.

 

[Figgy1]

As long as it's a mom, that's the key element!!

My dh's favorite is my sausage stuffing

 

[Figgy1]

Can anyone spot the hidden Mickey?
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Hubby thought this was a fun sign.
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This was interesting too.

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Had to hop a bus back to the Swan, hubby forgot his Food and Wine passport and we wanted to get it stamped to get the free annual passholder port wine glass.
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Hidden remy at the France area.
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Vanilla and chocolate crème brulee and beef Bourguignon, both were very tasty.
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Thank you for a great idea. I can listen to Ratatouille while I'm cooking today.

 

[Figgy1]

Patagonia: steak skewers and chimichuri, this was good. It ranks in the top 5 dishes of the trip. It was a little oily and very garlicy. I do like garlic so that wasn't a problem and the oil mixed in okay with the mash.
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I just love this view in the Living with the Land, it is such a big reveal!
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I just gained 20 pounds looking at all the food pics

 

[Figgy1]

We will never see that price out here!

Sympathy like, at least you're within driving distance to DLC

 

[Figgy1]

can you gals and guys send me some of your cold? we're getting toasted here..
It feels like Mid Summer heat :/
it barely colds down at night.

I'm trying but I think it's heading @MinnieM123's way. It's 25 here heading to near 60 later

 

[Figgy1]

Giggle. That isn't much decorating?

Do you decorate outside?

Just a few lights, blow up snowpeople and about a dozen or so 3 foot candy canes. I know what I'm doing this weekend.

 

[Figgy1]

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1 day until Thanksgiving.

Don't remind me LOL Only 32 hours left to get the food on the tables

 

[King Racoon 77]

O.k. I'm baffled. How in heck do you make a crustless pie?? And when you slice it without a crust, won't it just fall apart?

It's called soup

 

[Figgy1]

Good moining @MR FERRET

 

[MinnieM123]

The other side of the road.

I laughed over this, because it just took me back to my childhood, when my grandmother would have similar types of vague answers. She'd drive us around in her big old car, and she had no sense of direction (I inherited that trait by the way . . . ). Even as kids, we knew she had no idea where we were, and we'd ask her, "Grammie, where are we?" She'd say, "Oh, we're here." Our response would be, "But Grammie, where are we going?" Grammie: "There . . ."

 

[MinnieM123]

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1 day until Thanksgiving.

Love this picture, it's so sweet! Around the holidays, I always get nostalgic for the older Disney images such as this one.

 

[MinnieM123]

It's called soup

Ha! That thought had crossed my mind as well . . . great minds and all . . .

 

[MinnieM123]

Just a few lights, blow up snowpeople and about a dozen or so 3 foot candy canes. I know what I'm doing this weekend.

Now, there you go again . . . Figgy: "Oh, just a few of these and those, and then a dozen of them . . . "

That's still a lot of decorations!

 

[MinnieM123]

Don't remind me LOL Only 32 hours left to get the food on the tables

Hey, I have an idea for next year, so that you won't have to work so hard for days and days. What about a pot luck Thanksgiving, where everyone would bring one item to the feast?

 

[MinnieM123]

@donaldtoo , will you be enjoying your Thanksgiving at home, or will you all be going to your parents' house, and/or DWifey's family's house? Will there be pecan pie for dessert?

 

[MinnieM123]

@ajrwdwgirl , I'm really enjoying all your pictures, especially the food ones! The Polish food and the chocolate cake with Bailey's sauce, I'd say are my favorites of the group you shared yesterday. I also love all the festive merchandising displays in the various park shops. You really do have an "eye" for composition in many of your pictures, as I'm sure our other photographer expert, @Cesar R M , would agree!!

 

[FutureCEO]

better fill up, they say that when turkey shot down a russian plane.. the price might skyrocket up.

I paid $1.97 yesterday but I get a tank of gas every week

It was 21 degrees when I woke up this morning. Was supposed to be 28.