I was just wondering, what was considered convention regarding tipping mousekeeping.
Being British, we really don't get the whole tipping culture and even less so when it's to workers you have no contact with.
If it's not too personal of a question to ask, what kind of gratuity would you leave (if any). Would the amount vary depending on the class of the hotel? What factors do you take into consideration in deciding an appropriate amount?
Thanks in advance.
Being British, we really don't get the whole tipping culture and even less so when it's to workers you have no contact with.
If it's not too personal of a question to ask, what kind of gratuity would you leave (if any). Would the amount vary depending on the class of the hotel? What factors do you take into consideration in deciding an appropriate amount?
Thanks in advance.