Except its not being run by Landry's, its being run by Gibson's which is very good news.
Gibson's is fine dining here in Illinois. Famous have preformed at that venue and the steakhouse quickly became known as the finest of steaks in Chicagoland. They know their clientele. Still family owned. You will drop a great deal of money dining here.
APPETIZERS
Oysters on the Half Shell - 3.25 Each
Home Cured Salmon - 12.75
Tomato & Goat Cheese with Pan Seared Mushrooms & Walnut Vinaigrette- 9.25
Shrimp Cocktail - 21.25 (4.25 Each)
Crabmeat Avocado - 16.25
Spicy Lobster Cocktail in Steamed Artichoke
4 oz 20.75
6 oz 27.75
8 oz 34.75
Alaskan King Crab Claw with Dijon Mustard Sauce- 14.00
Alaskan Red King Crab Fingers- 18.75
Alaskan Red King Crab Cocktail with Bombay Cocktail Sauce - 18.75
SOUPS & SALADSoup of the Day - Small Bowl 4.50, Big Bowl 6.50
House Salad - 6.25
Cole Slaw - 6.25
Caesar - 9.00
Loaded Wedge with Bacon, Tomato & Blue Cheese - 9.75
Tomato & Sweet Onion - 9.75
Caprese
with Mozzarella, Tomatoes, Basil, & House Vinaigrette - 10.75
Chopped Garbage Salad - 16.25
STEAKS & CHOPS
W.R.’s Chicago Cut (22 oz) - 52.75
Filet Mignon (10 oz) - 41.75
Filet Mignon (14 oz) - 48.75
Bone-In Filet Mignon (16 oz) - 55.75
New York Sirloin (13 oz) - 45.50
New York Sirloin (19 oz) - 53.75
Bone-In Sirloin (16 oz) - 42.75
Bone-In Sirloin (24 oz) - 54.00
T-Bone (20 oz) - 49.50
Porterhouse (26 oz) - 56.50
Porterhouse (48 oz) - 99.00
Van Well Family Farm Lamb Chops (18 oz) Three Double Cut - 46.00
BBQ Rubbed Niman Ranch Pork Chop (12 oz) with Apple Sauce - 24.75
Grilled with Roasted Peppers - 27.75
ENTRÉE SPECIALS
Planked Whitefish with Mashed Potatoes, Grilled Onions & Tomatoes - 20.75
Broiled Skuna Bay Salmon - 29.25
Miso Marinated Chilean Sea Bass - 41.50
Broiled Florida Red Grouper- 39.50
Australian Lobster Tail - 73.00
with Turf - 114.75
Medium Australian Lobster Tail - 104.00
with Turf - 145.75
Roasted Prime Rib with Horseradish Cream Sauce - (16oz) 37.25, (32oz)57.00
LOCAL FAVORITES
The "Sandwich King" of Hamburgers
(2013 Peoples Choice, Burger Hop Award Winner) Crispy Cherry Peppers, Jalapeno Havarti Cheese & Spicy Mayo - 14.00
Charbroiled Hamburger - 12.75
with Cheese - 13.75
Prime Rib French Dip - 16.25
Sliced Strip Steak (8oz) with Mashed Potatoes & Spinach - 22.00
Marinated Skirt Steak (12oz) with Giardiniera - 29.00
Baby Back Ribs - 22.50
Half Order - 14.75
Whole Spit-Roasted Chicken - 19.75
Half Order - 13.75Half Order with Roasted Peppers -16.75
Meatloaf with Mashed Potatoes, Red Wine Mushroom Sauce - 15.25
SIDE DISHES
Double Baked Potato - 9.75
Baked Potato - 7.25
Baked Sweet Potato - 7.25
Mashed Potatoes - 7.75
Blue Cheese Scalloped Potato - 9.50
Roasted Cauliflower Gruyere - 11.75
French Fries - 6.75
Vegetable Combination - 11.25
Sautéed Spinach & Mushrooms with Garlic - 12.75
Small Order - 7.75
Sautéed Spinach with EVOO & Garlic - 12.25
Sautéed Spinach & Broccoli with EVOO & Garlic - 11.25
Creamed Spinach - 8.75
Broccoli - 7.75
Asparagus with Hollandaise Sauce - 10.75
Mushrooms - 7.75
DESSERTS
Black Forest Cake - 17.25
Chocolate Mousse Pie - 13.75
Lemon Meringue Pie - 10.75
"Yo" Mama's Apple Pie - 9.50
Banana Cream Pie - 10.75
Strawberry Shortcake - 13.00
Texas Pecan Pie - 10.75
Macadamia Turtle Pie - 16.25
Carrot Cake - 17.25
Hot Fudge Sundae - 8.75
Ice Cream - 4.75
Fruit Sorbet - 4.75
