Please bear with me because this is my first attempt at any kind of trip report. I've had a lot of experience reading everybody's reports, so it may not be TOO bad. 
First off let me properly introduce ourselves. I'm Kim, and my DH (not technically, but close enough after 11 years together) Steve. We thoroughly enjoy getting our Disney on, and we generally make at least one DLR trip a year so we don't go through Matterhorn Macaroon withdrawals. This was from our Walk in Walt's Footsteps tour a couple of years ago when they let you go through the Dream Suite.
These are our fur babies. This is Kylie's cousin (@Tony the Tigger ), Kricket. She's two.
And this is Jaeger. He's only one.
.
And we can't forget about Gizmo (a.k.a. Mo)
These guys will be staying with his son while we are off playing. Small advantage of having a mid-20's son that doesn't have a lot of vacation time saved up.
This trip is being made thanks to my Grandma who passed away a couple of years ago. She left me a nice chunk of change, and I have been the responsible adult with the majority of the money but I know that she would want me to do something that I absolutely LOVE too. That being said we are splurging a bit with this trip! We will be staying at The Polynesian with a theme park view!!! I'm sooooo excited about that! Steve has NO idea how much I'm spending on the trip, and it's probably best he doesn't find out.
This is the first time for him staying inside the Disney bubble at WDW. In the past I have stayed at the CBR with my parents, and at French Quarter with a friend. We stayed at the Swolphin for our last trip 5 years ago...at least I think that's right. Anyway it's been quite a while since we've been to WDW, and we're looking forward to some of the changes.
I need to enlist the help of my fellow WDW'ers for ADR ideas. The one and only ADR Steve has absolutely no say in is lunch at BoG. I was able to snag a reservation this morning...SOOOO excited!! The hitch to planning meals with Steve is that he is one of those people that food is simply a necessity for, and doesn't understand the fun in trying new foods or splurging a bit from time to time. He is also an incredibly "simple" eater...he won't eat chicken (or any meat) on the bone, no buffets, doesn't drink (which isn't a bad thing, but he doesn't always understand why I like to have a drink or two on vacation), and everything he eats is just "okay." I'll give you an example...we went out for a nice dinner at Skamania Lodge(https://www.destinationhotels.com/skamania/dining ) with his brother and his new girlfriend. We all had wonderful steak dinners, nice wine, and he requested the chef make him a grilled cheese sandwich!!!
I was momentarily mortified by his request, but got over it by the time I finished my wine.
That's all I got for now, but I will be sure to post updates as they come to me. Thanks guys for reading, and sending me any pixie dust and suggestions you might have! I'm on my own planning for this, but I have some time since the trip isn't until the first part of May.
First off let me properly introduce ourselves. I'm Kim, and my DH (not technically, but close enough after 11 years together) Steve. We thoroughly enjoy getting our Disney on, and we generally make at least one DLR trip a year so we don't go through Matterhorn Macaroon withdrawals. This was from our Walk in Walt's Footsteps tour a couple of years ago when they let you go through the Dream Suite.
These are our fur babies. This is Kylie's cousin (@Tony the Tigger ), Kricket. She's two.
And this is Jaeger. He's only one.
.
And we can't forget about Gizmo (a.k.a. Mo)
These guys will be staying with his son while we are off playing. Small advantage of having a mid-20's son that doesn't have a lot of vacation time saved up.
This trip is being made thanks to my Grandma who passed away a couple of years ago. She left me a nice chunk of change, and I have been the responsible adult with the majority of the money but I know that she would want me to do something that I absolutely LOVE too. That being said we are splurging a bit with this trip! We will be staying at The Polynesian with a theme park view!!! I'm sooooo excited about that! Steve has NO idea how much I'm spending on the trip, and it's probably best he doesn't find out.
This is the first time for him staying inside the Disney bubble at WDW. In the past I have stayed at the CBR with my parents, and at French Quarter with a friend. We stayed at the Swolphin for our last trip 5 years ago...at least I think that's right. Anyway it's been quite a while since we've been to WDW, and we're looking forward to some of the changes.I need to enlist the help of my fellow WDW'ers for ADR ideas. The one and only ADR Steve has absolutely no say in is lunch at BoG. I was able to snag a reservation this morning...SOOOO excited!! The hitch to planning meals with Steve is that he is one of those people that food is simply a necessity for, and doesn't understand the fun in trying new foods or splurging a bit from time to time. He is also an incredibly "simple" eater...he won't eat chicken (or any meat) on the bone, no buffets, doesn't drink (which isn't a bad thing, but he doesn't always understand why I like to have a drink or two on vacation), and everything he eats is just "okay." I'll give you an example...we went out for a nice dinner at Skamania Lodge(https://www.destinationhotels.com/skamania/dining ) with his brother and his new girlfriend. We all had wonderful steak dinners, nice wine, and he requested the chef make him a grilled cheese sandwich!!!
I was momentarily mortified by his request, but got over it by the time I finished my wine.That's all I got for now, but I will be sure to post updates as they come to me. Thanks guys for reading, and sending me any pixie dust and suggestions you might have! I'm on my own planning for this, but I have some time since the trip isn't until the first part of May.
Looking forward to reading along!
