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Discussion in 'WDW Restaurants and Dining' started by blackthidot, Sep 22, 2010.
I had this burger when we went last month and I loved it and can't wait to have it again!!!
Via Napoli - Tiramisu
Mickey mousse dome from Amorette's in Disney Springs
BBQ Chicken Mac and cheese and pot roast Mac and cheese from Friars Nook
Delicious Mickey Oreos from Chef Mickey's
i've had the pot roast, & it was pretty good. how was the chicken?
We honestly didn't care for either, and I was so excited to try the pot roast one! The meat was greasy, but maybe it was because its was close to 10 Pm when we ordered? Maybe it had been sitting around for a while? The chicken had an odd flavor, mayeb it was just an off night!
Pizzafari - Shrimp Flatbread
This looks really good. How was it?
I LOVED it! The flatbread was light and soft, the arugula and capers were perfect toppings, and the shrimp was surprisingly very generous! 10/10 would eat again!
King Cake from FQ...delish!
Scallops, beef tenderloin, and trifle from Northern Bloom at Flower and Garden 2017.
Pear Cider-brined Shredded Corned Beef with Braised Cabbage and Branston Dressing with Pears from the Cider House at Flower and Garden 2017.
Reuben with broccoli
onion pull apart rolls from the Yachtsman Steakhouse at the Yacht Club. The drink is a Sam Adams seasonal beer, seasonal for March.
Bread service, now $13 with 3 accompaniments:
Potjie with butter chicken, lentils, and extra rice:
My life will NOT be complete until I eat this cake!!!!!
Truffle mac and cheese from Yachtsman Steakhouse. (So good!)
and a close up
Be Our Guest - Chocolate Cream Puff
Ample Hill ice cream sampler
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